| |
The Dolphin Safe concept
The capture of cetaceans
in the Azores
POPA
Monitoring other fisheries
The POPA Team
Boats & "Mestres"

|
THE HISTORY OF POPA
3 .POPA: An observation
programme for the fisheries of the Azores
In the late 1990’s, it became clear that tuna industry would be
seriously penalized with the absence of a “Dolphin safe” certification
which instigated new measures from the government and the fisheries sector.
In order to achieve this certification, the Azores Fisheries Observer Programme was funded in
1998, ensuring the absence of dolphin mortality or injury
in tuna fishery. Since then, fishery and fishing products
are certified by the
Earth Island Institute, through the results presented
by POPA. Besides that, tuna fishery is also certified
as “Friend
of the Sea” (www.friendofthesea.org)
which means that it is extremely selective, doesn’t
harm the surrounding environment and is quite sustainable.
It became the first tuna fishery in the world achieving
that certification.
The Programme results from an agreement between Regional Administration, Earth Island Institute, the Tuna Canning Industry Association (Pão do Mar), the Fishing Boat Owners Association (APASA) and IMAR – Instituto do Mar - through the University of The Azores Center (IMAR-DOP/UAç), which carries out the programme. Until 2003 the Programme was supported by regional funds. Between 2003 and 2005 it became co-financed by the European Commission through the INTERREG IIIb Programme/ ORPAM project. Since then it has been exclusively supported by the regional government through the Regional Secretary of Fisheries.
>> 4 .Monitoring other fisheries
|
|